The ouzo effect Ouzo is well known as a Greek specialty, a strong apertif enjoyed throughout the country. Famously, it is known to change color from clear to milky white when water or ice is added to it. But why? This is a question that had bothered me for many years. Until recently, it was […]
Tsiknopempti, literally meaning smokey Thursday, or BBQ Thursday, has a special place in the heart of every self respecting Greek, as it is the tradition where they eat as much meat as they possibly can. It signals the start of the last weekend that observant Greek Orthodox church members are permitted to eat meat before fasting for Lent. And of course, if you’re not going to eat meat for forty days, you have to make the last day count, right?
You’ve found a Greek taverna that looks good to you. There are lots of people eating there, so you know the food is fresh. Let’s look at the 5 simple rules you’ll need to master to best enjoy dining in a restaurant in Greece. Getting a table You survey the restaurant and locate an empty […]